reserve ruby

Dow's Nirvana Reserve

Made with the support of  The Flanders Taste Foundation, Nirvana is blended specifically for pairing with dark chocolates – particularly those with 60-75% cacao. Lovely aromas of wild roses and violets meld with soft ripe tannins and Dow’s Hallmark dry finish.

Wine Specification

Winemaker: Charles Symington
Acidity: 4.7 g/l tartaric acid
Baumé: 3.7
Alcohol by volume: 20% v/v (20°C)
Technical Description

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